Introducing the latest addition to the Yabingi family—Sorrel Mango Twist! A perfect blend of tangy hibiscus and tropical sweetness. Here’s what went into creating it…
Meet Our New Mango Sorrel Twist Flavor Read More »
Traditional medicine has long used hibiscus to support digestive health. Modern research is beginning to validate these uses, showing potential benefits for…
Hibiscus for Digestive Wellness Read More »
Quality begins with sourcing. Learn about our direct partnerships with farmers, our commitment to sustainability, and how we ensure every batch meets our standards…
How We Source Our Hibiscus: From Farm to Bottle Read More »
From the Caribbean to West Africa to Latin America, hibiscus-based drinks have been celebrated for centuries. Discover the rich cultural
Sorrel, Zobo, and Bissap: A Global Tradition Read More »
Hibiscus flowers are rich in anthocyanins and polyphenols—powerful antioxidants that help protect cells from oxidative stress. Research from 2020 highlights…
The Antioxidant Power of Hibiscus Sabdariffa Read More »
Recent studies have shown that regular consumption of hibiscus tea may support healthy blood pressure levels. A 2015 meta-analysis published in the Journal of Hypertension found…
Blood Pressure & Heart Health: What the Research Says Read More »
